Menu

Martin Place Social

Too right Vegemite and toast (2 Slices)
P110

Chef Will’s banana bread toasted with butter
P150

D’ best pavlova pancakes in d’ world 
With vanilla mascarpone, exotic fruits, and mango coulis
P450

Aussie Aussie Aussie
Two free range eggs, sourdough toast, rosemary tomato, bacon roasted mushroom, baked beans, and feta hashbrown
P550

Sweet as sweet corn fritters
Rosemary tomato, spinach, crispy bacon, and avocado salsa
P450

Panfried truffled mushroom
On toasted brioche, poached egg, and taragon sauce
P450

MPS Benny
Tea smoked salmon or sliced smoke ham, two poached eggs, spinach, avocado, and blistered tomatoes
P560

Avo smash
Sourdough toast with smash avocado and crumbled fetta, poached free range eggs
P430

Steak sandwich
Caramelized onions, chutney, lettuce, tomato, Aussie BBQ sauce
P475

Grilled organic chicken sandwich
Sriracha mayonnaise, cabbage, tarai slaw, and pickled cucumber
P450

Bogan beef burger 
250g Aussie wagyu beef, caramelized onions, bacon, “Almost-Big-Mac-Sauce”
P450

Grilled egg plant
Miso caramel glaze, fried tofu, and bamboo shoot salad
P280

Crispy salt and pepper calamari
Served with chili lime dipping sauce
P420

Slow-cooked Atlantic salmon
With chorizo, corn salad, piccalilli, and basil
P470

Pan seared Angus beef
With vermicelli salad and roasted cashews
P420

Market soup
Today’s fresh market soup-ask the staff
P280