EATS

Filipino flavors took over Western sweets at Best Desserts 4

For a nation that has a notorious sweet tooth, Inquirer Lifestyle continues to offer a…

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Essential cookbooks for the starting kitchen

Cookbooks are an imperative sight in any kitchen. They don’t just tell you how to…

HK’s famous Chino combines Mexican-style food with Japanese cooking techniques

Following the success of its first branch, Chino MNL, founded by chef Erik Idos, opens…

LOOK: This convenience store has duck wings and feet perfect for snacking

The closest thing you can get from traveling without going through the tedious process is…

The Craft Central now has a cafe in Vertis North

Inside their branch in Ayala Malls Vertis North, you will find The Craft Central’s first…

Drink, dine, and dance at this hidden bar in Shaw Boulevard

By now you must have already come upon that VICE article that basically says that…

Breakfast idea: baked egg casserole with greens and cheese

INGREDIENTS Butter for greasing 5 cloves garlic, thinly sliced 3-inch turmeric, minced 15 pcs. magic…

We tried that 12-in-1 cheesecake trending on Facebook

Scrolling through Facebook, a post from one of my South™ friends caught my eye. It…