Eats

Budae jjigae: The Korean one-pot stew that has everything but the kitchen sink

Admit it: In March we might have gone overboard and hoarded (out of panic) more…

eng bee tin brownie hopia
Eng Bee Tin’s brownie hopia is 2020’s ultimate crossover

One’s a sweet and fudgy baked confection originally from the United States, while the other…

turon muffin
These turon muffins are the hidden gems of comfort snacking

Filipinos have some of the best local snacks in the world. I mean, how could…

Elephant Grounds’ new location at The Podium is a 2-level tree house of sorts

After mastering the craft of making our own brewed coffee at home, we may have…

Has Chickenjoy finally found its rival in this new Jollibee ready-to-cook chicken?

Just when you think the best Jollibee chicken dish is the lone Chickenjoy, comes a…

How to score P1 xiaolongbao from Din Tai Fung this XLB Day

Let’s skip to the chase here, shall we? Here is how you can avail of…

The Moment Group is launching a pancit concept, just in time for holiday preparations

Looking for new restaurants to get your Christmas day meals from? Meet Papa Pancitan, The…

nolisoli comfort kitchen nikki luna torrijas recipe
How to transform leftover bread into tasty torrijas vino and torrijas de leche

Quarantine has led many of us to the kitchen where we try our hand at…

auro chocolate
Auro’s new limited-edition chocolates featuring Lesley Mobo’s tropical ternos will make you sing

If this header photo didn’t make you sing Marco Sison’s song “Si Aida, Si Lorna…

mango champorado
This mango champorado is a sweet treat for fruit lovers

A good ol’ bowl of rich and creamy champorado is among our top comfort food,…