Sisig

Manam gives classic sisig and sinigang a crispy twist in new menu offering

Sisig and sinigang are both staples in Filipino cuisine, and are often considered as comfort…

NYC’s first plant-based Filipino eatery serves sisig ‘waygu.’ It’s not what you’d expect

Think of Filipino food, and it’s nearly impossible to imagine it without meat. That’s because…

Balay Dako favorites now in ready-to-cook packs—no Tagaytay trips required

A Tagaytay trip is not complete without a comforting bowl of bulalo to warm you…

Oori at Sheraton
Oori at Sheraton Manila serves sisig bibimbap and a premium grill menu—sans the smoke

I once saw a meme depicting a timeline of countries that have colonized the Philippines,…

Deconstructed sisig, grilled pinakbet stand out at Zubuchon x Sarsá pop-up

“So is this the personal project you and JP told us about the last time…

Take your tastebuds on a tour to the North

“Food to the Filipino is history… [It] was shaped by the land in which it…

Sisig, inasal, and other Filipino dishes wow at gastronomy congress in Spain

How do you describe Filipino cuisine to people of different nationalities who only have a…

Filipino diner Ma’am Sir is one of America’s Best New Restaurants

Again, we don’t have to be reminded (especially by Caucasians) that our cuisine is basically…

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Relive the glory days of spaghetti with hotdog and marshmallow

  Friends & Family may look like a snapshot in time, but they’re not living…

nolisoli fixture buzzfeed worth it filipino food pork lechon barbeque liempo sisig
Here’s our take on BuzzFeed Worth It’s Filipino pork episode

If you’re not yet familiar with the YouTube series, Worth It is a web series…