Menu

Agape Pastries and Tartines

BREAKFAST MENU

Filling Breakfast Platter
Bacon, Hungarian sausage, and fried eggs with homemade potato fries, side salad, toasted baguette, and unlimited coffee — P375

Healthy Breakfast Platter
Smoked salmon and fried egg with side salad, toasted bread and tea or unlimited coffee — P375

Slow-cooked Chicken and Pork Adobo
Served with fried egg, garlic rice, and coffee — P265

Corned Beef Brisket
Served with fried eggs, sauerkraut, and garlic rice — P265

LES PETITE TARTINES

Tomato and Basil
A freshly chopped red tomato and chiffonade of fresh basil with parmesan cheese, a drizzle of olive oil and homemade pesto topped with roasted nuts — P320

Smoked Salmon and Caviar
A sliced of delicate smoked salmon atop slice of crusty baguette with a heap of tomato, onion, and basil with a drizzle of olive oil, finished with caviar — P395

5 Cheese
Cream cheese, ricotta, cheddar, blue cheese, and parmesan in baguette. Drizzle with olive oil and oregano. Best paired with white wine — P355

Spicy Prosciutto
The sweetness of red tomato and peach gets a salty bite from the prosciutto. Best paired with red wine — P395

SOUPS

Agape Seafood Chowder
A soup with fish, shrimp, potato, carrots, and onion. Served in bread bowl — P200

Soup of the Day
P100

SALAD

Green Salad with Pears
Tossed greens, spinach, black olives, walnuts and pears, in citrus vinaigrette dressing — P160

Watermelon Salad
A combination of Iceberg and Romaine lettuce, parmesan cheese, green beans, and watermelon with our very own walnut dressing — P160

Spicy Prawn and Papaya Salad
Julienne of green papaya, garlic, green beans, carrots, sauteed shrimps in olive oil, in spicy honey lemon vinaigrette — P235

Herbed Chicken and Mango Salad
Mixed of greens, tomato, black olives, fresh ripe mango, and well-seasoned chicken breast. Served with mango dressing — P215

TARTINES

Beer Battered Fish
Rye bread, white bean spread, coleslaw, beer battered fish, garlic dip, and parsley — P265

Smoked Salmon BLT
Rye bread, ricotta cream cheese, remedy spread, lettuce, tomato, bacon, smoked salmon, pesto, and parmesan cheese — P420

Spinach, Mushroom, and Ricotta
Rye bread, ricotta cream cheese, remedy spread, spinach, garlic mushroom, ricotta cheese, topped with parmesan — P375

Meatball Tartine
Meatballs, bell pepper, onion, mushroom, tomato spread, mozzarella cheese — P360

Grilled Chicken and Mango
Grilled herb chicken breasts, sliced mango and tomato with aioli — P350

Bacon, Ham, and Cheese
Rye bread spread with ricotta and cream cheese. Topped with chicken ham, bacon, cheddar cheese, and mozzarella — P375

Peach and Prosciutto
Rye bread, ricotta and cream cheese spread, remedy spread, lettuce, prosciutto, peach, and parmesan cheese — P375

Ricotta and Figs
Rye bread, ricotta and cream cheese spread, topped with sliced dried figs — P375

Reuben
Rye bread, ricotta and cream cheese spread, tomato sauce, Seurkraut, sour pickles, thin-sliced corned beef and topped with melted cheddar cheese — P405

Philly Cheese Steak
Thin slice of beef with bell peppers and mushroom, cheddar cheese and mozzarella cheese — P420

ITALIAN PASTA

Seafood in Squid Ink
A flavourful sauce made from fresh squid ink topped with scrumptious shrimps and garlicky squid — P265

Primavera
Vegetarian-friendly. Olive oil-based sauce with eggplant, broccoli, zucchini, tomatoes, and black olives — P215

Alla Carbonara
Our very own cream-based sauce with smoked bacon, mushrooms, and aromatics — P235

Arabiatta
Spicy fresh tomato-based sauce, sauteed in olive oil, garlic, chili flakes, and Italian herbs, topped with ricotta and feta — P235

Marie Gambasetti
Olive oil-based spaghetti with a mild spicy combination of shrimps, chorizo, and capsicum infused with fresh herbs and spices — P265

Sardines in Oil
An aromatic blend of authentic spicy spanish sardinella, tomatoes, olives, fresh herbs, and spices — P215

Seafood Cream Pesto
P350

Meatball Pasta
Pasta with herbed fresh tomato sauce and 100% pure beef meatballs, parmesan, and served with garlic bread — P275

ARTISAN PIZZA

Four Cheese
P340

Spanish Sardines
P375

Sausage and Three Cheese
P395

All Meat
P415

AGAPE SPECIALY PANIZZA

Margheritta
National pizza of Italy and now in thin-crust with toppings of homemade tomato sauce, anchovies, black olives, parmesan, mozzarella, fresh herbs, and spices — P310

Three Cheese and Herbs
White cream sauce with parmesan, mozzarella, cheddar cheese with orgeano and fresh basil — P345

Gamberi
With shrimps, black olives, parmesan, and mozzarella with fresh herbs and spices — P365

Dan McCune
Made by Dan McCune. White-based sauce, Italian sausage, salami, chicken ham, parmesan, cheddar, and mozzarella, with oregano and basil — P395