dulaang up the reconciliation dinner

Is it safe to talk politics again at family gatherings? ‘The Reconciliation Dinner’ shows us what that’s like

There’s a lot to digest here, especially with how we deal with politics

Add watching Ballet Philippines’ ‘The Nutcracker’ to your holiday plans

Put on your sparkles and finery for Ballet Philippines’ full performance of the iconic Tchaikovsky ballet

charcuterie board with local meats and cheeses
This charcuterie board of local meats and cheeses will be the star of your holiday spread

With all the varieties of longganisa, cheese, jams, and biscuits, each local charcuterie board is sure to be uniquely your own

Add watching Ballet Philippines’ ‘The Nutcracker’ to your holiday plans

Put on your sparkles and finery for Ballet Philippines’ full performance of the iconic Tchaikovsky ballet

charcuterie board with local meats and cheeses
This charcuterie board of local meats and cheeses will be the star of your holiday spread

With all the varieties of longganisa, cheese, jams, and biscuits, each local charcuterie board is sure to be uniquely your own

Yardstick’s Legazpi branch is closing—but only temporarily

If you’re worried about the Yardstick on Esteban St. closing for good, you can exhale and relax

Bayer caps 60 years in PH with P750M integrated office in Manila

Bayer marks its 60 years of advancing health and nutrition in the Philippines with the opening of a brand new P750-million office

Detergent decisions: The difference between powder, liquid, and pods

Doing laundry may not be everyone’s cup of tea, but wearing fresh, clean clothing is

This is how you can figure out what your allergies are—for free

If your allergies are going crazy and you’re not sure what the trigger is, the elimination diet can help you track down the culprit

QCinema 2022: Free films, discounts, digitally restored classics, and first-in-PH titles

Mike De Leon’s “Itim,” Dolly de Leon in “Triangle of Sadness,” Wong Kar-wai’s “In the Mood for Love” in 4K, and exciting new features and shorts are just some of the highlights of this year’s film festival

Donate? Discard? What do you do with your old underwear

In essence, a pile of old underwear is a pile of fabric. That means you can let your creativity run free with clothing related projects

EDITOR’S PICKS

Wareco’s Therese Regalado goes beyond the limits of light and lightness

With a new six-piece collection of rattan furniture reinforced with metal and glass, the maker rethinks the material bounds of creativity

Minsan’s Dano Tingcungco reveals the surprising intimacy in bags

The journalist-designer makes use of memories, both personal and collective, to form the leather accouterments he creates. The result: bags telling of the characters of both maker and bearer

Relearning one’s sense of place with filmmaker Shireen Seno

The filmmaker shares her path to self-discovery through learning about the in-betweens of being Filipino.

Mich Dulce’s three-way terno is ready for your return to IRL socials

Consider this deconstructed Filipiniana when you’re booked for a face-to-face occasion that calls for something formal

a hand holding a woven basahan mat

Basahan makers in Payatas hope their P15 mats get same recognition, value as American design

Reacting to the viral Vogue feature of woven creations reminiscent of a basahan, mat makers are actually happy that people recognize their designs. But they also hope it will lead to bigger margins and possible government support

1000 peso bill 2022

Is the P1,000 bill redesign a front for historical erasure?

The three war heroes will be replaced by the Philippine eagle, prompting critics to ask if it is an attempt at collective forgetting of war atrocities

Sky rises and sunsets: Outdoor dining with stunning views

If you want to catch the sunset or enjoy the city skyline with a drink in hand, these venues are worth the visit

EXPLORE TOPICS
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VIDEOS

Local greens salad with crispy dilis | Nolisoli RECIPE

This salad has kamote tops, dahon ng sili, and lettuce drizzled with sweet and tangy mulberry vinaigrette. For extra crunch and flavor, we added crispy spicy dilis and crushed panutsa.