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Here’s a matcha margarita recipe to lift your spirits

I don’t even drink that much so I have no idea why I’m sharing this recipe, but I do like matcha, so maybe this could work!

Out of all the cocktails I’ve tried in my lifetime, margaritas hold a special spot on my list. More specifically, frozen margaritas. They’re like the quintessential summer drink if you want a little booze to perk you up. I stumbled upon this recipe on Well + Good and what I like about it is that it’s healthy, too. Scroll down for the recipe.

Matcha Margarita

Prep time: 10 minutes
Serving: 1

Ingredients:
3 oz. cashew cream (learn how to make your own here)
½ oz. agave nectar
1 oz. water
½ scoop of matcha powder
1 ½ oz. silver tequila

Steps:

  1. Fill your glass with ice.
  2. Add the agave nectar.
  3. Whisk together the matcha powder, water, and the cashew cream. Blend until it becomes frothy.
  4. Add the tequila.
  5. Pour everything into a shaker and, well, shake.
  6. Pour contents into a cocktail glass of your choice and bring out your (steel) straw.
  7. Wear sunglasses and enjoy!

via GIPHY

Header courtesy of Well + Good

 

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Categories: FOOD TRENDS
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