EATS
Featuring a special pie from the Tokyo outpost, a brioche that induced happy tears, and bread pudding that ends the meal on a warm, sweet note
While we can’t fly to Bacolod or Iloilo every time the inasal craving hits, here are four restaurants in Manila for chicken that are just as special
Manam has opened a new branch at the Triangle, and we’re enjoying all of our old favorites, as well as some very intriguing new ones
Yes, the carbonara is made with all purpose cream and bacon, and no, the kani salad isn’t actually Japanese. But that’s not what matters
Whether it’s to satisfy a sudden craving or if you’re out to get the best Taco Tuesday experience, these four spots deserve a visit
If there’s one thing modern European restaurant Bolero has to brag about, it’s their *literal* award winning cheesecake
There’s something for every occasion—from casual lunch to celebratory dinner