RECIPE

This seafood dish gives ubod another role on your plate

This recipe was originally published in Northern Living, Nov. 2017.

nolisoli santol eats food trends cottonfruit
Have you tried cooking with santol?

In our household, it’s rare for the vegetables to be the highlight of a lunch…

nolisoliph pursuits
Make no-cook soup and pasta-less lasagna

We recently held our very first public cooking class at Ayala Malls the 30th with…

nolisoliph pursuits soup
We’re having our first ever public cooking class

Anyone who wants to shed some extra pounds is sure to have come across this…

nolisoli recipe
Replace meat in your salad with legumes

Because your veggie-rich dish can be more green

A chef of the year’s take on tenderloin, sunchoke, and mustasa

This tenderloin, sunchoke, and mustasa recipe is based on the food philosophy of chef Josh…

nolisoli big kahuna burger
Here’s how to make Pulp Fiction’s Big Kahuna Burger at home

Have you ever wondered what the Big Kahuna Burger from Quentin Tarantino’s films tastes like?…

nolisoli recipe low carb mushroom cauliflower pizza
We made cauliflower pizza and it tasted as good as the real thing

INGREDIENTS Crust 400g. cauliflower 1 large egg, lightly beaten 200g. shredded mozzarella cheese, divided 5…

nolisoli eats recipes baked apahap
WATCH: Here’s how to bring out apahap’s flavor using fennel and lemon

INGREDIENTS 1 kg. seabass or apahap (whole) 2 pcs. fennel bulb 2 lemons 250 ml. dry…

white adobo in a skillet
WATCH: Ditch the soy sauce and try this version of white adobo

This recipe was originally published in Southern Living, August 2017.