Japanese

Anti-productivity icon Gudetama to release a cookbook with ‘recipes for living a lazy life’

Who knew Sanrio’s viral cartoon character could also cook? Its upcoming book has 60 recipes for “barely awake breakfasts, lazy lunches, drowsy dinners, and tired treats”

How to make Japanese restaurant-grade tamagoyaki—pan and spatula optional

Eggs are the ultimate pandemic pantry essential. They are very versatile and a cheap source…

A katsudon recipe to save us all a trip to our fave Japanese restaurant

Quarantine food trends have come and gone. Baked goods, among them, is a strong contender,…

You call and Kikufuji Izakaya delivers—literally

Although many restaurants already accept dine-in customers, it’s still best not to take any chances—especially…

Edible art? You mean this 5-ingredient rainbow prism cake?

For most people, home baking has become a distraction amid the crisis we’re facing. From…

Hotel Okura Manila’s delivery service is here for our Japanese cravings while int’l travel’s on hold

After months of isolation, our cravings for restaurant food intensifies so much that our first…

Ramen Nagi’s takeout box has all the ingredients for your at-home ramen

Meals at Ramen Nagi always started with a paper and pen, allowing you to select…

wabi sabi ramen
Wabi-Sabi has vegetarian ramen to die for (except nobody died for it)

For people looking to decrease their meat intake or minimize their carbon footprint, vegetarian ramen…

At Japanese restaurant The Kushi Bar, rum is a key ingredient

With a profusion of old and new Japanese restaurants in Manila, a constant challenge for…

Sen-ryo’s first PH branch brings an elevated nigiri experience

It’s hard to imagine that something as curated as Sen-ryo Philippines has its roots in…