Since it opened on May 10, the clamor for Shake Shack in the country has yet to die down. More and more people are lining up at their flagship branch in Bonifacio High Street to get a taste of their ShackBurger, SmokeShack, meat-free ‘Shroom Burger, Shack-cagi Dog, and their classic crinkle-cut fries.
[READ: A first look at the newly opened Shake Shack in BGC]
For burger enthusiasts who want a taste of Shake Shack but don’t want to wait in a line, you’re in luck. On Oct. 4, the New York-based burger joint announced that they will be opening a second branch at SM Megamall’s Mega Fashion Hall.
To celebrate its second branch, the burger joint has teamed up with muralist Kris Abrigo to prepare an interactive mural and a series of games leading up to its opening later this year.
Starting out as a “roadside” burger stand in Madison Square, New York in 2001, Shake Shack rose to fame thanks to their burgers, hot dogs, frozen custard, and shakes. To date, it has opened several stores in the United States, and in countries like the United Kingdom, Japan, China, Bahrain, and other Middle Eastern countries.
Writer: ANGELA PATRICIA SUACILLO
