Substitute noodles for zucchinis and carrots in this simple vegetable pasta by Nolisoli Team February 2, 2017 Nolisoli Team This recipe was originally published in Northern Living, January 2017. Writer: AND STYLING CHARLIE CARBUNGCO PHOTOGRAPHY PATRICK SEGOVIA Tags healthy pasta vegetables zucchini What to cook now: White truffle pasta Previous Article The power of clicktivism Next Article View Comment (1)