LIST: Here are some new sweets on the block

From classic Filipino desserts with a twist to cozy beverages that double as dessert, there will always be room for sweets

What goes well with craft beer? Discover it yourself at this Tagaytay brewery and restaurant

Papa Bolo is a brewery at its heart that just so happens to have good food by the chefs of Poblacion’s Lampara

4 bars and restaurants that deserve a happy hour visit

Alcohol isn’t the answer, but these bars and restaurants’ happy hour deals will make sure your cup never runs dry

korean food spread
New Poblacion, Makati eats: Modern Filipino and Korean fare, farm-to-table and NY-style cafes

ICYMI: Here are the new residents of Makati’s famous nightlife and grub district

Take a historical and gastronomical tour of Binondo this month

Old Manila Walk’s food-filled tour of the world’s oldest Chinatown is back this July

Eat all the mangoes you can for P200 at this Independence Day weekend event

Support our farmers by feasting on a buffet of mangoes and shopping for locally grown produce this weekend

At Josh Boutwood’s Ember, new fired up dishes and a few familiar favorites

The chef’s newest restaurant is already packed a week in but don’t worry, you’ll get a few more chances for lunch and dinner as it’s open seven days a week

quezon city eats 2022
Where to eat in Quezon City, 2022 edition

From early morning coffee runs to authentic Spanish and Korean cuisine, Quezon City’s rich with options

Vegan and sustainable market Good Food Sundays is back, and with free workshops

It returns this May 29 at Mandala Park with new concessionaires including plant-based food businesses, farmers’ networks, and sustainable lifestyle brands

ensaymada in a skillet
When in this Silang restofarm, eat ensaymada in a skillet with homemade bacon and lots of cheese

One of my favorite pieces of food writing is in defense of cheap sushi. In…