Yazhmin Malajito

527 Articles Published | Follow:
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Blue light is your new anti-stress best friend

The year 2017 is finally ending. And boy, has it been a ride—from our own…

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An Alaminos longganisa and sweet potato dish that works

This story originally appeared in Northern Living, Dec. 2017    

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Why reading the scary Dear David Twitter thread is good for your health

If you’ve been spending most of your time on Twitter, you’ve probably heard of the…

This food historian wants you to explore your nearby wet market

When you’re accustomed to the convenience of grocery stores, it’s hard to find a reason…

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This is the rum cake we recommend for this season

The rum cake is not exactly the best representative, desserts-wise, of the festive Yuletide season.…

How #FilipinoMotherTongue empowers non-Tagalog speakers

The Philippines is so diverse that a word in one region can mean something completely…

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Wish granted: Osaka Ohsho now offers noodles

Osaka Ohsho has established itself as an authority when it comes to gyoza, making these…

Sustainable gift guide for a guilt-free gift giving

The holiday rush frequently summons childhood memories of my mother dashing o to join the…

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Caroling goes deeper than you think

The month-long celebration of Christmas in the Philippines is highlighted by the singing of carols,…

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Coffee stall in DLSU finds permanent spot in Quezon City

Behind any flourishing business is an entrepreneur who saw what the people needed and provided…