Pandesal

How else can you enjoy leche flan? Let us count the ways

One of the desserts that remind me of the holidays the most is leche flan.…

A novice baker’s guide to making their first pandesal

With time on our hands, we could pursue things we’ve always wanted to do but…

manu manoa artisinal bread
A small stall in Banawe, Quezon City sells these artisanal pandesal

In lieu of the recent small lottery crackdown (and subsequent reopening) by the government, I…

This bread wants to be a UNESCO world heritage

After UNESCO declared Naples’ art of Neapolitan pizzaiuoli, or “pizza makers”, as an intangible heritage…

Ten food debates to test your relationships

Do pineapples go on pizza or not? It’s one of the questions that’s got the…