RECIPE

Yes, you can make panna cotta, mousse and cheesecake with Yakult even without an oven

Step aside, Yakult soju! While we love this tummy-friendly alcoholic drink, surely there is more…

A vegan smoothie bowl recipe you can make with any fruit you have in the freezer

“My juicing days at home may have started because of an unfortunate health crisis in…

She may be the last maker of this traditional Kapampangan pastry. Here’s how she does it

Atching Lillian Borromeo rekindles the dying tradition of making heirloom Kapampangan delicacies and makes it available outside Pampanga through an IG shop

The beach is out of reach but Miko Calo’s kinilaw recipe can take us there

Raise your hand if you thought we’d be out of this quarantine by now. Okay,…

Forget pineapples on pizza. This recipe puts lychee on toast and it works!

No, we are not actually here to debate whether pineapples on pizza is valid—although it…

We are definitely making Sohla’s adobong talong but that doesn’t mean Bon Appétit is off the hook

We at Nolisoli.ph are big fans of any meal that requires less work but with…

What to do when life gives you so many lemons: Make lemon bars

As much as I’d like to think lemons just miraculously fall out of the sky—sometimes…

5-min mac and cheese you can make in a microwave with a mug

Quarantine snacking is real. I’ve downed many bags of potato chips throughout the six months…

Yes, you can kimchi (verb) watermelon—all of it

Take it from New York’s popular Asian fusion restaurant Mission

What to do with ayuda canned goods? Make cheesy corned beef muffins

Do you realize that by next week, we’ve already been in quarantine for five months?…