EATS

nolisoli eats restaurant savage josh boutwood
Everything is cooked over open fire at Savage

It is undeniable that the restaurant industry is growing at a rapid pace. There’s always…

Low-calorie snacks for those bound by the #CleanEatingChallenge

For those of us who are just getting into a healthier lifestyle, dieting, or just…

A 24-hour convenience bar opens in Quezon City

1. Kuha. 2. Bayad. 3. Pwesto. At any time of the day. This is what customers…

Camp Curry introduces a new comfort food that’s better than sushi

Japanese food and I didn’t always get along. I even remember spitting out sushi the…

nolisoli eats food trends churros la lola maripili
Remembering the desserts we went crazy for

Let’s admit it: here in Manila, we’re all pretty trend-obsessed. We’ve seen numerous fads come…

UP graduate runs a cafe with beautiful French-inspired pastries in Bangkok

Life can be sweet as a treat when you take a chance. Pastry chef and…

Tired of the same milk tea shops? Try these restaurants instead

When it comes to milk tea, we all pretty much have our own favorites; our…

nolisoli fixture eats cookbook ckbk
This new cookbook app will change kitchens and lives forever

I’ll be honest with you: I don’t cook. Not really. Okay, in my case it’s…

nolisoli eats summer fruits season
A handy guide to this summer’s in-season fruits

I’m sure I’m not the only one wishing I could eat a particular fruit only…

nolisoli eats recipe homemade ice cream
Easy 3-ingredient ice cream for summer

We all have our favorite ice cream brands and flavors, but perhaps true ice cream…