12/10’s five-course daytime dessert omakase is *the* dessert experience

The best way to describe the restaurant’s daytime dessert menu is the highest compliment an Asian parent can pay a sweet treat: “Not too sweet.”

LIST: Here are some new sweets on the block

From classic Filipino desserts with a twist to cozy beverages that double as dessert, there will always be room for sweets

Use this simple tiramisu recipe to impress all your friends

Apo Baking Society’s Alexa Versoza shows us how to make one of her favorite pre-pastry chef recipes: a rich and decadent tiramisu

This Tiktok éclair cake is apparently 10x easier to make than the original recipe

Creator and recipe developer Carolina Gelen made this classic French pastry easier to make while keeping its original ingredients

White Rabbit lovers, hop on these candy-flavored sweets

We live in a world where White Rabbit cake, ice cream, and drinks exist. It’s a wonderful thing

A non-exhaustive list of pies to try in Manila

If you’re in the mood for a good slice of pie, these local home bakers will surely deliver

Kiwami Japanese food hall offers old favorites and new discoveries

From familiar favorites like Yabu and Ippudo to newer yet storied restaurants like Yakitori Hachibei and Hannosuke, there’s nothing you won’t like at Kiwami

mojito soaked doughnut
Would you drink—err, eat—a mojito-soaked doughnut?

Poison Coffee and Doughnuts’ Christmas lineup is both for the naughty and nice, meaning some of them are spiked with alcohol

Craving cannoli? Try these local restaurants and bakeries

What would life be without these sweet treats? We *cannoli* imagine

money cakes
These cakes with hidden treasures inside make birthdays *extra* special

Here’s where you can order those cakes stuffed with money—or pain relief patches—inside