FOOD TRENDS

taho ice cream
Taho ice cream and kakanin donuts: Our favorite fusion food discoveries from 2020

2020 was a good year for mixing and matching different dishes and flavors into one, and you can’t change our mind

Kulfi Traditional Indian Ice Cream Manila header nolisoliph
This 16th-century Indian ice cream is available for delivery

Kulfi is a dense, sweet traditional Indian and Pakistani dessert that’s been made since the 16th century. Now, you can keep it in your freezer

Nolisoli Gift Guide Drinks Santa Ana Gin header nolisoliph
Nolisoli gift guide: Cheers to all the drinks that helped us survive this *nightmare* of a year

For most of us, Christmas is a time to celebrate and look back on the…

Plant-based food and ice cream everything are the next stars of 2021’s food scene

2020 might not have gone the way we planned, but at least we had a…

Christina Sunae’s “Kusinera Filipina” will finally be in bookstores in February

Here’s something to look forward to next year: chef Christina Sunae’s second cookbook, “Kusinera Filipina,”…

Behold, the quarantine food hybrid to end all hybrids—croissant pizza

It is believed that for Italians, adding pineapple to pizza is an abomination. Emphasis on…

Here’s what you can do with all your leftover fruitcake (instead of regifting it)

Fruitcake has been one of the most popular traditional dishes served on holiday tables around…

nestle all purpose cream christmas desserts update ube keso mousse
4 classic Christmas desserts made new

2020 made us more creative in the kitchen, as evidenced by the quarantine food trends…

This edible wreath is the holiday game-changer your Christmas table needs

Of all the food trends that popped up this quarantine, there’s a special place in…

Gift Guide Quarantine Food Trends Chef Chele Burnt Basque Cheesecake header nolisoliph
Nolisoli Gift Guide: Food that made lockdown a bit more bearable

Spending over 250 days indoors has not been ideal, but all the new food sold…