FOOD TRENDS

Weird drinks that are clear as water but aren’t really water

The world is a marvelous place, and sometimes it makes things that just exceeds the…

Here’s a matcha margarita recipe to lift your spirits

I don’t even drink that much so I have no idea why I’m sharing this…

nolisoli sisig aling lucing angeles city pampange
Will UNESCO add sisig to its Intangible Cultural Heritage list?

Aside from roasted and soaking in sarsa, we want our pork marinated in vinegar, salt,…

The best ways to enjoy ice cream this summer

Dirty, artisan, commercial, gourmet, dairy-free—seriously, there are plenty of ways to enjoy good ole ice…

nolisoli manila grows food group facebook
Planning to try urban farming? Get help from this Facebook group

Facebook can be toxic and scrolling through it after some time would make you realize…

nolisoli eats food trends churros la lola maripili
Remembering the desserts we went crazy for

Let’s admit it: here in Manila, we’re all pretty trend-obsessed. We’ve seen numerous fads come…

Here’s a stress-free guide to cheese plating

I’ll be honest, I was only introduced to the glorious combination that is cheese and…

These are the foods you should be eating if you’re anemic

I struggled with iron deficiency anemia for years since high school, and it got to…

nolisoli eats restaurant papi chulo
5 healthy food trends to help you win your fitness goals

Food trends are cool but not as cool as healthy food trends. Now that we’re…

Meet the family that popularized crispy pata

Crispy Pata is Rod Ongpauco’s proud—if not accidental—invention. Though he was convinced not to attend…