Jun 18, 2020

ICYMI: Starting this week, restaurants in general community quarantine areas are now allowed to open for dine-in but only at 30 percent capacity.

Presidential Spokesman Harry Roque announced last week that this limited operation should be guided by the Inter-agency Task Force on Emerging Infectious Diseases (IATF-EID)’s health and safety protocols under Resolution No. 45, which include contactless ordering, physical distancing, sanitation and staff hygiene.

[READ: DTI releases reopening guidelines for dine-in restaurants, fast food establishments under MGCQ]

But don’t take this as a sign to go all out outside as if we are back to normal—we’re not. As of writing, there are now over 27,000 COVID-19 cases in the country. So just because we can, doesn’t mean we should, and if we do then we must take necessary precautions.

If you don’t mind eating with transparent dividers and on tables arranged at least a meter apart (a dream actually), we’ve put together a list of some of the restaurants we’ve personally love to come back to after almost a hundred days in isolation.

 

Toyo Eatery

Open for limited reservations
Tuesday to Saturday, 5:30 to 9:30 p.m.
0917-7208630
[email protected]

 

Stvdio Lab at Gallery by Chele

0917-5209161
[email protected]

[READ: Gallery by Chele’s takeaway menu’s here—of course, it’s not packed in plastic]

Metronome

Open for reservations starting June 19, Friday
Monday to Saturday, 5 to 9 p.m.
Open on Sunday, June 21 for Father’s Day lunch
0917-147 3776
[email protected]

Panaderya Toyo

Open for outdoor dining at The Alley at Karrivin
Tuesday to Saturday, 10:30 a.m. to 5 p.m.
0917-7208630

Test Kitchen

Tuesday to Sunday, 5 p.m. to 8 p.m.
0977-2885751
[email protected]

[READ: Watch how chef Josh Boutwood cooks The Test Kitchen’s dishes—then do it yourself]


Rambla

Monday to Sunday, 11 a.m. to 6 p.m.⠀⠀
0926-6909774
Book a table thru bit.ly/bistronomia-ph

Nolisoli eats restaurants city guide south BCN by Rambla spanish cuisine barcelona

Barcino

All branches
10 a.m. to 8 p.m., varies per branch
barcino.com.ph

 

Mendokoro Ramenba

Alabang, BGC: 10 a.m. to 8 p.m.
Cebu 11 a.m. to 7 p.m.


Grace Park

Open daily until 8 p.m.
0939-9347223
[email protected]


Txoko

10 a.m. to 5 p.m. starting June 19
0956-0473224


The Grid

Open daily from 11 a.m. 


A mano

Open daily 11 a.m. to 8 p.m.
For reservations, call 0917-5526266

View this post on Instagram

Can you count the Spicy Salami / Salame Piccante?

A post shared by a mano (@amano.ph) on


Cibo

All branches open

Wild Flour Italian

Tuesday to Sunday, 10 a.m. to 6:30 p.m.
8244-3930, 0917-6329384 

Single Origin

BGC: 0906-2688902
Rockwell: 0995-9144137

soli eats restaurant single origin

Sunae Asian Cantina

Open daily
0916-6074903
7746-9046


Lusso

Open daily, 11 a.m. to 6 p.m.
0917-7005893, 7756-5893

Manam

All branches
Open daily from 10 a.m. to 6 p.m.


Din Tai Fung

All branches
Open daily from 10 p.m. to 7 p.m.

 

Get more stories like this by subscribing to our weekly newsletter here.

Read more:

10 vegan restaurants now open for delivery

UCC, CoCo Ichibanya and other Japanese restos now open for delivery and pickup

Metronome, Single Origin and more begin offering delivery

TAGS: a mano Barcino cibo covid-19 dine-in Gallery by Chele gcq grace park lusso metronome Panaderya Toyo rambla restaurant restaurant opening Single Origin sunae asian cantina test kitchen the grid Toyo Eatery txoko Wild Flour Italian